My Fragrance History.

Hello everyone! Today I will be writing about a new recipe that I learnt from Healthy Recipe Sunday celebrated on Makeover Madness - A facebook group which is run by Sreenanda Shankar, who also happens to be a big foodie and also celebrates healthy sundays with her members by allowing them to post healthy recipes. I learnt this recipe from one of our MM member and noted down on my diary, months ago. I wanted to try it today as I was so much in th mood to cook an try new stuff in the kitchen. It is Garlic Butter Prawns. But the same day, I have tried the same procedure with Chicken and luckily that turned out to be super  delicious. Try it and I am sure you all would like it. Ingredients: Butter, Prawns, Olive oil, Chilly flakes, crushed 10-12 garlic cloves, an onion finely chopped, Kashmiri mirch powder for color, salt to taste. Coriander leaves for garnishing (that is optional). Process: Heat a kadhai. Add 1 tablespoon of butter and 1 teaspoon of olive oil. Once the better m...

Hello all you beautiful people! I know I didn't write for a while now but I wanted to post something different and interesting today, for all of us who are reading this post. I want to thank all of you who takes their time out from their busy schedules and makes a point to read all my blog posts. So Thankyou ! And please keep reading :) A minute ago, while you were reading this, I have mentioned that I wanted to post something different and interesting today. I wanted to write something about my food swings that I often go through. Trust me, I completely do. At times, I feel like I want to know, what it feels like, to have two whole roasted chicken with vegetable salad and some mint seasonings to go with it, for a day, all by myself? Sounds crazy I know because many foodies would fathom, that I have either gone mad or I am completely weird. 😂 Okay. Back to what I wanted to say. Many people do not know, what Porridge is! In India, many people would name it 'Daali...